Updates

  • 12 Oct 2017

    In the spotlight: Arthur Tay, Chairman of ONE°15 Marina and Executive Director & CEO of SUTL Enterprise. Read more 

  • 13 Jan 2017

    We are pleased to announce that we will be upgrading the dry stack area for boats.
    Upgrading works will be carried out from 16 – 21 & 23 – 26 January 2017, 9.30am – 6.30pm. 
    During this period, there will be restricted access to the dry stack area and lockers. Please approach the Marina Assistant on standby for help if you need to access the area.

Upcoming Events

Promotions

  • Every Friday & Saturday in October, 6.30pm - 10.30pm
    LATITUDE BISTRO
    $48+ (Adult), $24+ (Child)

  • October, Lunch & Dinner
    WOK°15 Kitchen
    $5+ per 100g (Min. order of 400g)

  • September & October 
    Bar Nebula
    $7+ for the second glass of housepour wine or draft beer

  • Monday – Friday (5pm – 8pm)
    HELIOS93

    Enjoy a range of beers at Happy Hour prices: Corona, Asahi Super Dry, Kronenbourg, Carlsberg, Peroni & Somersby Apple/Pear. Time will be based on our Lobby’s Audemars Piguet clock (Singapore time, GMT+8); so, can you beat the clock?

  • October, Lunch & Dinner
    LATITUDE Bistro
    $28+